labels
sometimes i just get a kick out of myself.
guess what it's on?
i'm quite pleased with them.
and guess what the handouts are....
NO.. of course i'm not giving everyone a pie...
but. maybe.
just maybe... one of these!
thaaaaats right.. pie on a stick..
it's AWESOME!!!
really.
they taste SO GOOD!
peach filling. homemade crust.
mmmm.....
nothing but pure deliciousness.
go here for more instructions.
**edited** i rolled my pie crust reeeeeally thin to even out the pastry/filling ratio. i brushed them with a beaten egg before baking to make them all brown and blistery like. then baked them longer (about 18-20 min)... also, to avoid getting the pie filling from running all over the place, i filled a mini muffin tin with the filling and then froze it. so when i put the top crust on it, it wasn't nearly as messy. just an fyi.